Page 82 - Toucan_Modules_EN

Summary

Agrotourism helps agropreneurs to provide safe, healthy, and sustainable products,
A g r o t o u r i s m h e l p s a g r o p r e n e u r s t o p r o v i d e s a f e , h e a l t h y , a n d s u s t a i n a b l e p r o d u c t s ,
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e e a r r n a d d i i t t i i o n a l l r r e g u l l a r r i i n c o m e , , c o n s s i i d e r r i i n g t t h e d i i v e r r s s i i f f i i e d r r a n g e o f f s s e r r v i i c e s s t t h e y
earn additional regular income, considering the diversified range of services they
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p p r r o v i i d e , , b o o s s t t l l o c a l l e c o n o m i i e s s b y s s t t i i m u l l a t t i i n g n e w j j o b s s a n d s s k i i l l l l s s , , a n d p r r o t t e c t t
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provide, boost local economies by stimulating new jobs and skills, and protect
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natural resources, strengthen biodiversity, and contribute to the fight against climate
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change. Hence, agrotourism is highly interlinked with sustainable tourism practices.
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Questions for reflection
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1. What should be agropreneurs predisposition to implement agrotourism
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2. In what ways is agrotourism most effective in the creation of combined

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3. How relevant is the role of agropreneurs in educating tourists towards more
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