Page 93 - Toucan_Modules_EN
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MODULE 5. CARBON FOOTPRINT AND LOW-
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EMISSION PLANNING IN TOURIST ACTIVITIES
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Along with the participation of 195 countries, the Paris Climate Agreement aims at
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decreasing greenhouse gas emissions to prevent severe climate changes. The tourism
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by 2050 [15] which will help reduce the carbon footprint of the industry. However,
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T T The learning objectives of the module are to understand the applicability of
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e n v i r o n m e n t a l m a n a g e m e n t p r a c t i c e s t o t o u r i s m S M E s t o d e c r e a s e c a r b o n f o o t p r i n t
environmental management practices to tourism SMEs to decrease carbon footprint
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serve the guests’ needs, by raising awareness of carbon footprints, considering the
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protection of the natural environment, reducing the energy needs and greenhouse gas
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emissions.
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The module consists of six parts:
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E
1. Environmental management practices in the tourism industry and the creation of a
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better tourism environment.
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2. Activities to reduce energy consumption and greenhouse gas emissions.
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3. Ways to reduce carbon footprint.
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4. Supporting local food and beverage businesses and fair trade.
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5. Three case studies concerning the tourism industry.
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c
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6. Quiz questions.
